Ueong - Korean Burdock Root

Other Names: Gobo, Edible Burdock, Bardana.
우엉

Ueong is a crisp root with a mildly sweet, earthy flavor and can be used in beverages, banchan dishes, braises, soups, and stir fry.


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Nutrition Facts - Ueong
Portion Size118 g
Amount Per Portion85
Calories
% Daily Value *
Total Fat 0.2g 0 %
Sodium 5.9mg 0 %
Total Carbohydrate 20g 7 %
   Dietary Fiber 3.9g 14 %
   Sugar 3.4g
Protein 1.8g 4 %
Vitamin D 0mcg 0 %
Calcium 48mg 4 %
Iron 0.9mg 5 %
Potassium 363mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Nutrition information is sourced from USDA food database, Korean Standard Food Composition Tables, and Product Labeling. The information is provided as general information that is not warranted to be accurate for any specific purpose. Information should be verified through any current on product labeling that complies with local legal/government requirements.

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