배추겉절이 baechu-geotjeori | Spicy Korean Cabbage Salad
Alternate Spellings; baekju-geotjeori, baeju-geotjury, baekju geotjeori, baeju geotjury, Baechu geotjeori
A salad made of Korean cabbage leaves that are separated and salted, then tossed in a dressing of red chili pepper powder, green onions, garlic, soy sauce, sesame oil and some sugar.
Unlike kimchi which is aged and fermented, this dish is served fresh made as a salad.
Source: Korean Food Guide in English | hannaone
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